Hot Stones Restaurant - Singapore
Are you a business owner in Singapore?
Promote your business 365 days a year with the #1 Guide to Singapore.
- Gain MAXIMUM EXPOSURE with a 'Dedicated Business Profile'
Directions to Hot Stones Restaurant
Hot Stones Steak and Seafood Restaurant features a unique dining concept that involves cooking fresh meat and seafood on serpentine volcanic stone slabs. This method seals in the natural juices of the food, providing extraordinary flavour and taste.
The Clarke Quay restaurant prides itself for giving diners an unforgettable experience by letting the freshness of its produce do the talking. Let your senses be blown away by its premium meats, which the restaurant has so painstakingly sourced and imported directly from one of the most renowned and reputable premium meat suppliers in the United States. Diners will definitely be spoilt for choice as the menu features a comprehensive list of chicken, pork, beef, lamb, fish, seafood and vegetables. Specialties include Seafood Platter, Rack of Lamb, Surf n Turf, Wagyu Beef and Kurobuta Pork, also known as the Berkshire Black Pig.
You may also like
Cut by Wolfgang PuckMarina-Bay, Singapore
For the meat connoisseurs............
A daily gourmet market in the Bukit Timah region................
Spice Sutra Restaurant & CafeNature-Reserve, Singapore
At Spice Sutra - North Indian Restaurant, you will be spoilt for choice by the wide ranging styles of dishes that have been cooked to perfection by our chefs.............
Brussels SproutCivic-District, Singapore
An authentic Belgian Mussels and Beer eatery by the river................
The Banana Leaf ApoloLittle-India, Singapore
One of Singapore's most popular Indian restaurants, famous for serving up sumptuous meals on the traditional banana leaf............
Segafredo Zanetti EspressoCentral-Business-District, Singapore
The Singapore's 1st cafe-bar franchise from Bologna.............
Orgo, in short for organic chemistry, stays true to its brand name by religiously using fresh organic produce in its preparation of cocktails................
Tiong Bahru Wet MarketOrchard-Road, Singapore
Tiong Bahru Market was the first modern market to be built in a housing area in 1955. It was known Seng Poh Market at that time due to its location. Its Hawker centre is
Loco Spanish Tapas BarCivic-District, Singapore
While strolling along Boat Quay's many restaurants, when your eyes will be drawn by a large portrait of Salvador Dali, you will know that you have reached Loco...........
The Kitchen TableSentosa, Singapore
Welcome to The Kitchen Table, where giant overturned tables suspended from the ceiling set the tone for this whimsical eat-venture, with a dash of fun to convivial dining