Brasserie Gavroche

Singapore

フランス語

Brasserie Gavrocheは、古いブラッスリーの温かい雰囲気を漂わせ、この魅力的なチャイナタウンの家に足を踏み入れるとすぐに心地よく感じさせてくれます。シェフFrédéric Colinによって作成されたメニューには、祖父の古いレシピを数多く取り入れており、フレンチコンフォートフードが特徴です。'Pâté en Croûte et Foie Gras'、焼いたPoilaneパンに骨髄をのせた'Tartine d'Os a Moelle'、そしてメインとして'Potée Auvergnate'や'Quenelle de Poisson Sauce Nantua'もあります。そして、食後のデザートとしては、いちごの'Mille-feuille aux fraises'、'Tarte Tatin'、またはおいしい'Mousse au chocolat'はいかがでしょうか?

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