The Cliff

Singapore

Europeo e Internazionale

Ambientato nell'esclusivo Hotel Beaufort Sentosa Singapore, il premiato The Cliff offre agli intenditori di cucina prelibata un idilliaco setting all'aperto con una vista mozzafiato sul Mar Cinese Meridionale. Nel suo arredamento, ideato dal famoso designer giapponese Yasuhiro Koichi, The Cliff presenta elementi d'acqua a cascata, una piattaforma a due livelli costruita su una lussureggiante giungla e una cucina a vista che stabilisce nuovi standard nelle arti culinarie. I piatti classici di The Cliff includono il Torchon di Fegato d'Oca, il Filetto di Manzo U.S. alla Padella, il Cernia Rossa al Vapore al Sake, il Duo di Maiale Iberico e una selezione attraente di ostriche.

Il Menu a 4 portate costa S$148 e il Menu Degustazione di The Cliff costa S$268++.

Ultimo ordine alle 22:00.

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