Best Indochinese Restaurants in Singapore
Local Recommendations from our My Guide Singapore team
The name Indochine is a combination of the names China and India, dating from a period between 1884 and 1954 when this Southeast Asia region was a French colony.
As a result, parts of the cuisine in countries such as Vietnam, Laos and Cambodia were exposed to French influences, combining regional recipes and spices with French techniques and styles. There are some excellent Indochinese restaurants in Singapore, offering delicious and authentic Indochinese cuisine in a charming setting and atmosphere. Indulge in a unique experience.
Book Top Experiences and Tours in Singapore:
If youʻre booking your trip to Singapore last minute, we have you covered. Below are some of the top tours and experiences!- Singapore: 2.5-Hour Private City Tour Off the Beaten Track
- Singapore: Changi Airport Premium Lounge Entry
- Singapore: Guided Boat Tour and Kelong Fish Farm Visit
- 10 Asian Regions: eSIM Data Plan
- Singapore: Highlights and Hidden Gems Private Car Tour